Chinese Food
All Recipes
Noodles with sesame paste
If you are as lazy as I am sometimes to cook and stir fry, learn this sesame paste noodles. It's easy to learn. It's delicious in minutes. It's healthy and delicious. It's necessary in summer. Simple is also life
Spicy chicken with pepper
It's just the right time to have an appetizer and cool spicy chicken in the summer
Deep fried ham at home. Childhood memories
I remember when I was a child, I took a small amount of pocket money to buy fried buns at the school gate. I didn't eat much dinner after I went home. My mother also asked if the food didn't agree with my appetite today. In fact, I ate too much ... ...
Sourdough q-shaped noodles
It's 30 degrees in the early summer in Shenzhen. I can't wait to serve the cold dishes and noodles on the table. Today, I'd like to share the hot and sour noodles with q-pop. You will know the taste and satisfaction when you eat them.
Invigorating the spleen, appetizing the stomach and lubricating the intestines
Efficacy: Invigorating the spleen, appetizing the stomach, moistening the intestines and clearing the bowels. Effectively relieve anorexia and constipation.
Tofu brain
Soy products are good for beauty. The soy isoflavones in them are natural estrogens. When I was a child, I often had tofu brains to sell. There were also some in the market. If you want to eat it in Hangzhou, it's really hard. You have a soymilk... ...
Sichuan cold noodles
In summer, it's necessary to have cold noodles. Porridge + cold noodles. It's the taste of summer. When I was a child, I used to watch grandma's fan of cold noodles (I really took a palm fan) when I grew up. I also like fan of cold noodles (but ... ...
Preserved egg with green pepper
I really like eggs. It seems that the preserved eggs in the south are different from those in the north. The eggs in the north are called Songhua eggs. They are black. They feel more alkaline.
Baked eggplant with meat sauce
Since my mother came back to Jinan, I had a really bad summer vacation. Let me sum up, I've become my brother's nanny. I have to do everything. I'm so depressed. The saddest thing is to prepare meals every day and go to the food market every two... ...
Cold noodles with shredded chicken
The delicacy of aunt's Feast
Mapo Tofu
The color is light yellow. The tofu is white and glossy. Some people use the words Ma, spicy, hot, fresh, tender, fragrant, crispy and lively to describe this dish, and summarize its characteristics vividly. At present, Sichuan restaurants at ho... ...
Happy flower beetle
I'm happy to eat the flower armor.
